China's beef imports, and local production, are on the move

By Tim Binsted
April 25 2014 - 3:00am
China needs to increase domestic production and imports of beef.
China needs to increase domestic production and imports of beef.

China will have to increase its beef imports by as much as 20 per cent a year for the next five years to meet its surging demand for protein, rural lender Rabobank says.

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