Food

The hunt is on for the best club meal

EK
Updated May 16 2024 - 5:32pm, first published 11:30am
Chef Matt Moran with Diggers Miranda RSL Director Harden Erskine, Chief Executive Sara Watkins, Executive Chef Andrew Harper and Club President Yvonne Fryatt. Matt tasted a dish plated up for the annual competition to find the best club meal in NSW. Picture by Chris Lane
Chef Matt Moran with Diggers Miranda RSL Director Harden Erskine, Chief Executive Sara Watkins, Executive Chef Andrew Harper and Club President Yvonne Fryatt. Matt tasted a dish plated up for the annual competition to find the best club meal in NSW. Picture by Chris Lane

Australian celebrity chef Matt Moran is back on the taste tour, and this week it was St George & Sutherland Shire's turn to plate up some worthy and mouth-watering contenders.

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EK

St George and Sutherland Shire Leader reporter covering education, health and general community news. Email: ekolimar@theleader.com.au

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